Olivastro

It's an iconic extra virgin olive oil, recognized for its exceptional quality and distinctive flavor. Produced in Lazio, Italy, this oil reflects the Quattrociocchi family's dedication to the olive-growing tradition and their passion for excellence. Ideal for those seeking a complex and versatile oil, Olivastro is perfect for enhancing both simple and sophisticated dishes.

Produced with Itrana olives, this oil is a single-variety blend , giving it a unique character. The olives are hand-picked in October and November, ensuring maximum freshness and quality. Its organoleptic profile combines a harmonious and persistent palate with a fairly structured structure and very intense intensity, characteristics that make it a benchmark among high-end oils.