DOP Garda Trentino Olive
99/100
A high-quality extra virgin olive oil made exclusively with Casaliva olives, the iconic variety of Garda Trentino. The olives are harvested between late October and early November and pressed immediately, ensuring freshness and the utmost expression of the terroir.
Thanks to its balanced profile, it is ideal with carne salada, carpaccio, lake fish, and fresh vegetables . The Garda Trentino DOP certification guarantees controlled origin and consistent quality, making it one of the most representative oils of the area.
Golden Sun 2024 – DOP-IGP category
5 Drops – Bibenda 2024 and 2025
3 Leaves – Gambero Rosso 2024 and 2025
Gold Award Winner 2024 – New York International Olive Oil Competition
Gold Medal 2024 – Japan Olive Oil Competition
Origine:Italy
Periodo Di Raccolta:From late October to early November.
Tipo:Monocultivar
Varietà Di Olive:Casaliva
Formato:500ml
Conservazione:In luogo fresco e asciutto. Al riparo dalla luce, da fonti calore e da cattivi odori. Una volta aperto ridurre al minimo l’esposizione all’aria.
Da Consumarsi Preferibilmente Entro: :Best before 18 months from bottling date.
Analisi
Intensità leggero
Fruttato intenso
Struttura Magro
Palato Semplice
Herbaceous sensation, aromas of green apple; pleasantly bitter on the palate, more pronounced spiciness and a finish with mineral elegance.
It is recommended to accompany it with salted meat, carpaccio, lake and sea fish.